Monday, December 23, 2013

Taco Quiche

Taco Quiche
Taco Quiche
8 flour tortillas
2 cups cheddar cheese, grated
1 pound hamburger
2 1/2 cups milk
1 cup sour cream
8 eggs
1 cup onion, chopped
1 clove garlic, minced
1 package taco seasoning
1 small head lettuce, shredded
1 can sliced olives (optional)
2 medium tomatoes (optional)
Preheat oven to 350 degrees. Line a 13x9x2-inch baking dish with the tortillas. In a skillet, cook
hamburger, onion, and garlic with taco seasoning. Simmer for about 10 minutes. Spread beef mixture
over tortillas. Sprinkle cheese on top. Beat eggs and milk together and pour over the top. Bake for 45
minutes. Let stand for 5 minutes before serving. Serve with sour cream, tomatoes, lettuce, and olives.


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